Sfoglini Organic Trumpets Pasta

Sfoglini Trumpets is made with organic durum wheat semolina flour and shaped into fluted bells with ruffled edges and a hollow center. Also known as campanelle, this shape catches sauce in its folds and center for a satisfying bite.

Bronze-die extrusion and slow drying create a rough surface that helps sauce cling, while the semolina pasta holds its shape and delivers a firm, al dente texture. Pair it with a thick cheese sauce, bake it in a casserole, or toss it with vegetables in a pasta salad.

Net weight: 16 oz.