Brought to you in collaboration with our award winning butcher, well known for his brats & sausages, our smoked + cured beef and pork bratwurst are great for grilling and easy weeknight meals. Brats are fully cooked, reheat slowly until they reach 160 F. Packages contain 4 brats.
Don't forget to add a Cowgirl Seasoning, and to order a minimum of 5 lbs for all shipped orders.
The best of two worlds. Our cattle are pasture raised and finished on grass, and are also supplemented with a light, locally grown barley ration for six months before harvest. This combination brings together the benefits of regenerative beef with unbeatable steakhouse flavor and tenderness.
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